A MICHELIN STAR EXTRAVAGANZA WITH CHEF ALFREDO RUSSO AT JOJO
The St. Regis Bangkok will be bringing Michelin Star dining to the city when they present Italian chef Alfredo Russo from 2 – 5 June 2016. In a five-day promotion at Jojo, the signature Italian restaurant at The St. Regis Bangkok, Chef Alfredo will showcase special tasting menus. For over 20 years, Turn-native Chef Alfredo has been awarded the esteemed Michelin Star accolade.
Chef Alfredo will showcase his approach to the art of Italian cuisine through a series of specially designed menus. These include a four course set lunch menu along with five and seven course degustation dinner menus. Highlights from his internationally acclaimed signature recipes include oyster ice cream; bruschetta with tuna tartare, garlic, and black olives; risotto with buffalo mozzarella, fresh oregano and tomatoes; roasted lamb loin with potatoes; and ricotta cheese and citrus parfait and more.
Discerning guests will also be able to experience a selection of exceptional wines paired with the dishes.
According to Chef Alfredo, Italian cuisine is an ancient culinary cooking tradition that continuously evolves. “My cuisine is made for the people and is about experiencing enjoyment, curiosity, fun, laughter, stimulation and enrichment in unforeseen ways. It is an energetic cuisine, spontaneous, effervescent, full of vitality”. Based on this philosophy, Alfredo Russo has developed a cutting edge cuisine where tradition is prized and presented to the diner in a surprising manner.