Towering above the captivating Chao Phraya River, Attitude Rooftop Bar & Restaurant—located on the 26th floor of the AVANI Riverside Bangkok Hotel—offers an exceptional crafted menu of innovative tapas plates with Asian influences and creative cocktails, as well as unobstructed and unparalleled panoramic vistas of all that Bangkok has to offer.
Stylish Luxury in Elegantly Designed Area
The bar and restaurant is beautifully-appointed with glamorous indoor and outdoor areas. The dining room entices guests with its extensive glass windows overlooking the cityscape and its eye-catching wicker chandeliers that fill this space with detail. The lounge, on the other hand, offers a high ceiling interior that pleasantly complements with the vibrant neon color lights and bubble chandelier, giving the area a uniquely funky and attractive vibe.
As for the al fresco area, it allows fabulous enjoyment of the breathtaking Bangkok skyline view. The area also provides the grass lawn featuring relaxed seating for a romantic dinner. And for guests looking for a remarkable dining experience, the chef’s table area, comfortably seating for 6 diners, delivers a close up view of chefs preparing and plating each innovative dish.
Asian-Inspired Tapas
The menu here focuses on innovative creations of Asian-inspired tapas. The selection of grilled meat on a stick from “Pierced” menu is worth a try. The succulent Japanese skewered Beef kushiyaki is excellently tender, juicy, and flavorful with a hint of Asian flair from goji berries, ginger, bay leaf, and sake, along with a pleasant contrast of sweet mirin sauce and salty soy sauce. Other sumptuous skewered items include grilled Kingfish with umami Japanese seaweed sea salt and piquant Korean gochujang mayo, followed by grilled Red snapper and Japanese eel, laced with apple salad and mirin dressing to add a bright touch to the filets.
Chill and Heat Creations
Next up is the tempting Smoking Caramel Duck. Served chilled in a glass dome filled with apple wood smoke, the tender duck breast slices lacquered in fish sauce caramel, together with tea gel, bean sprouts, compressed grapes, chili, and herbs are truly satisfying.
The cold soup, Gazpacho “Attitude”, also wows the taste buds with an impressive combination of tomato, lemongrass, ginger, cucumber, red onion, celery, sesame croutons, and chili, fully packed with both flavors and nutrients.
Meanwhile, the Indian-inspired Madras Prawns is distinctively rich and addictively hot with a blend of savory cumin, smoked bell pepper, and lime espuma, pleasantly served with naan bread.
Attitude Meaty Fares
For those who want something a little meatier, go for the Australian Wagyu Beef Tomahawk. This on-the bone rib cut for two is richly marbled and full of beefy flavor with incredibly tender and moist texture, served along with smooth homemade mashed potato.
Or try the mouthwatering Cape Byron Beef Tenderloin, which exhibits extraordinary tenderness, juiciness and flavor with a little pink juice flowing. It sits atop a mound of silky mashed potato with red wine sauce.
Beyond that, there is also an enticing selection of seafood. Take, Ahi Tuna, for instance. The pink grilled filet brushed with a sweet and tangy sesame soy comes with a meaty flavor, firm and flaky in texture, served with coriander and bean sprouts.
Innovative Sweet Treat
To end this wonderful dinner, the innovative dessert Xtra Virgin is indispensable with its fascinating textures and sweet sensations. The crystal-like green apple made from a blown sugar with apple flavoring is filled with apple mousse and tiny pieces of spiced apple, and served with apple hay and apple sorbet.
Cocktail Master
Here, creative and gregarious French mixologist, Alex Hersent combines elixirs using wood smokers, liquid nitrogen and cocktail caviar spheres to create astonishing cocktails.
His creations highlight the historically classic, Margarita Perfecta, a mix of Patrón Citrónge, agave nectar, and lime juice; and The Last Drink of Al-Capone, an amazing blend of Absolut Pears, Aperol, tonic, and orange bitter.
Margarita Perfecta
The Last Drink of Al-Capone
Attitude
Socially Sophisticated Vibe with Panoramic Cityscapes
Avani Riverside Bangkok Hotel
Daily from 17:30 – 01:00 hrs.
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Directly contact 02 431 9100
More information or reservation
Contact dining concierge LINE@ : @greatgastro
