Cuisine Unplugged Oyster

Are you an Oyster Lover? If the answer’s yes then from Monday 16th – Wednesday 18th May 2016 between 18.00 – 22.30 hrs. Cuisine Unplugged at Pullman Bangkok King Power invites you to enjoy 8 enticing varieties at our ‘All You Can Eat French Oyster Bar’ with live oyster shucking from our Chef and his team including Fine de Claire, St Vaast Ostreargent, Emeraude, La Plate and many more. Only THB 1,650 net per adult plus a bottle of water.

Cuisine Unplugged

Fine de Claire Oyster : Taken from the largest oyster producing region in the world, the oysters are finished in knee-deep salt ponds for a minimum of one month, during which they fatten and take on a sweeter, fruitier flavor from the water and phytoplankton in the ponds.

St Vaast Ostreargent Oyster : A shell of regular shape and slightly iridescent golden yellow color, generous meat and a crisp and sour flavour enhanced by marine notes from the seas of Normandy.

Emeraude Oyster : This oyster is green in color and has an attractive brininess combined with the taste of fennel.

Tsarskaya Oyster : A special oyster recognized several times by the renowned French Agricultural Exhibition. This oyster represents the essence of what the Russian monarchy loved about Cancale oysters, making it a real “Pearl of the Tsars”. It is pure and powerful on the palette with a hint of iodine, starting off as crunchy and tender before releasing a sugary flavor that tastes almost like sweet almonds.

You can also savor a tantalizing range of international cuisine such as Japanese sushi and sashimi, Italian pasta with a variety of sauces, cheeses, cold cuts and salads and freshly-baked homemade pizza. End your meal with a decadent dessert corner including homemade cakes, puddings, custards, macarons, fruit jellies, ice cream and fresh fruit.


Ultimate Oyster Bar Buffet

Cuisine Unplugged @ Pullman Bangkok King Power

 16 – 18 May 2016

From 18:00 – 22:30 hrs.

Price at THB 1,650 net per menu

More information or request Reservation

Call : 02 254 9005 / LINE@ : @greatgastro 

MAP

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