Up & Above Restaurant, Saturday Night Jazz Buffet Up & Above Restaurant at The Okura Prestige Bangkok has launched a special Saturday Night Jazz Buffet with an array ... Read More...
Liu, Authentic Cantonese Experience Known for its authentic Cantonese cuisine, Liu at the Conrad Bangkok is one of the most famous Chinese restaurants in Ba... Read More...
Don Giovanni, Classic Italian Experience If you are looking for an Italian restaurant with a high-luxury atmosphere and succulent Italian specialties from well-s... Read More...
China Table present the new vibe of Chinese cuisine It's wholesome, homely and comforting—there's something about Chinese food we just can't get enough of. However, if you ... Read More...
All New La Scala, Bangkok’s Legendary Italian Dining La Scala, a long established excellent Italian restaurant at The Sukhothai Bangkok, starts flowing once again after majo... Read More...
Sky on 20, Best place for Bangkok Sunset Scene Sky on 20 is Bangkok’s latest rooftop bar offering a slightly different vibe from other hangout spots in town with a liv... Read More...
204 Bistro & Bar, Festive Moments This festive season, treat your family and friends to a classic Christmas and momentous New Year at 204 Bistro & Bar... Read More...
Dean & Deluca, Festive Feast Dean & Deluca the iconic Gourmet food and beverage brand from New York, unveils a menu of festive selections. This h... Read More...
Raweekanlaya Dining, The Taste of Rama 6 Thai Cuisine Raweekanlaya Dining is the latest authentic Thai restaurant located in the old city part of Bangkok. Setting amongst the... Read More...
VIU introduce New Dinner buffet experience The St. Regis Bangkok has announced the launch of two new buffet dinners at VIU Restaurant on the hotel’s 12th Floor, in... Read More...
Vertigo TOO, 2 Michelin-Starred Chef Stefan Heilernann At the end of July, Great Gastro was invited to experience an exclusive dinner by Two Michelin-Starred Chef Stefan Heile... Read More...
UNO MAS x 80/20, Spain meet Thailand UNO MAS Spanish restaurant at Centara Grand and Bangkok Convention Centre at Central World is pleased to invite any disc... Read More...
The Dock, Norwegian Seafood Appreciation Dinner "The Dock Seafood Bar by Thammachart Seafood and The Norwegian Seafood Council presents an evening, highlighti... Read More...
Easter Promotion 2018 Intercontinental Bangkok Espresso Celebrate Easter Sunday and enjoy premium buffet delicacies at Espresso restaurant, ... Read More...
Red Sky, Spring Tasting Menu Our brand new Seasonal Tasting Menu for 2018 is set to continue all throughout March to April, with our esteemed Chef Ch... Read More...
Royal Orchid Sheraton, Beef Eater’s Delights Chef Robert Luck Czeschka, Royal Orchid Sheraton Hotel & Towers Executive Chef, proudly presents delectable menu for... Read More...
Asian Organic Gourmet Festival, 137 Pillars Suites & Residences 137 Pillars Suites & Residences Bangkok hosted a press conference on 8 March 2018 to update media on the latest deve... Read More...
Kisso, Firefly Squid and Bamboo Shoot Specials As ever indulging devotees of authentic Japanese cuisine with the culinary spirit of each season, Kisso is focusing on “... Read More...
The Reflexions, Michelin Star Chef Ludovic Turac From 20 - 24 March 2018, experience the Michelin-starred Southern French cuisine of young upstart Chef Ludovic Turac at ... Read More...
Shang Palace, Guest Chef Chen Jiangming Shangri-La Hotel, Bangkok welcomes Guest Chef Chen Jiangming, who will showcase his Sichaun cooking talents at Shang Pal... Read More...
Le Normandie, GOÛT DE FRANCE GOÛT DE FRANCE - GOOD FRANCE With Chef Arnaud Dunand Sauthier at Two Michelin Starred Le Normandie, Mandarin Oriental, B... Read More...
The Huntsman Pub, St.Patrick’s Day THE HUNTSMAN PUB, St. Patrick’s Day Saturday 17th March 2018 Featuring the very best of Irish fare, including tra... Read More...
The Living Room, Tammy McCann new Jazz sensation. From February 28 – March 31, The Living Room swings to the sound of the incredible jazz vocalist, Tammy McCann from Chic... Read More...
UNO MAS, 7 Days of Sharing Menu Did you know? At UNO MAS restaurant, we run 7 different mouth-watering promotions for each and every day of the week – w... Read More...
Truffles Truffles are harvested in Europe with the aid of female pigs or truffle dogs, which are able to detect the strong smell ... Read More...
What is the Difference Between Afternoon Tea and High Tea? What is the Difference Between Afternoon Tea and High Tea? Well some would say none, but that is not correct. There are ... Read More...
Chef Henk Savelberg Henk Savelberg, prominent Dutch chef with more than 25 years of experience, whose culinary mastery earned a Michelin... Read More...
Chef David Tamburini A background is more important than the foreground. Your food will taste better if you know the chef. Sometimes it's the... Read More...
Chef Jerome Deconinck French national, Jerome Deconinck is a creative chef who has worked in some of the world’s top kitchens and exclusive ho... Read More...
Chef Bobby Chinn Before Bangkok's greatest Food & Beverage event, 17th World Gourmet Festival at Anantara Siam Bangkok, open the curt... Read More...
An Exclusive Interview with the New GM of Conrad Bangkok “Mr. Herman Ehrlich” An Exclusive Interview with the New GM of Conrad Bangkok The happiness of people is different depending on eac... Read More...
13 Cheeses Everyone Should Know (Ep.1) Cheese is almost as old as civilisation. Cheese over 3500 years old has been found, and evidence for its making for 4000... Read More...
