Celadon introduce new Tasting Menu Preserving the unique art of Thai cuisine is the ultimate goal of Chef Rossarin Sripathum of Celadon, the famed authenti... Read More...
Relax by the River at Riverside Grill Riverside Grill at Royal Orchid Sheraton Hotel & Towers has recently revamped its succulent menu to make it more app... Read More...
The Pavilion, Ultimate Seafood Brunch Buffet Since it was established a few decades ago, The Pavilion, an all-day dining restaurant at Dusit Thani Bangkok, has maint... Read More...
Chakrabongse Dining, Royal Riverside Dining Pavilion Thai restaurants claiming to serve the Royal Thai Cuisine can be found everywhere in the city, but many of them just mak... Read More...
Indus, Traditional Indian Recipes with Fresh Interpretation Forget everything you know about Indian food—greasy, heavy, and spicy—and let Indus show you how it really is. Serving a... Read More...
The Huntsman Pub, An Authentic British Tavern This year, celebrating its 30th anniversary, The Huntsman Pub remains Bangkok’s favorite tavern. The longstanding pub ne... Read More...
VIU introduce New Dinner buffet experience The St. Regis Bangkok has announced the launch of two new buffet dinners at VIU Restaurant on the hotel’s 12th Floor, in... Read More...
Vertigo TOO, 2 Michelin-Starred Chef Stefan Heilernann At the end of July, Great Gastro was invited to experience an exclusive dinner by Two Michelin-Starred Chef Stefan Heile... Read More...
UNO MAS x 80/20, Spain meet Thailand UNO MAS Spanish restaurant at Centara Grand and Bangkok Convention Centre at Central World is pleased to invite any disc... Read More...
UNO MAS, Michelin Star Chef Miguel Cobo Apart from its Spanish delights, UNO MAS at Centara Grand and Bangkok Contention Centre at Central World is also well-kn... Read More...
Orchid Cafe, Korean Festival Orchid Café at Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok is proudly introducing its latest feast to ... Read More...
A Culinary Collaboration with Chef Paul Then at Colonnade While already renowned among gourmands for its sumptuous Sunday brunch, The Sukhothai Bangkok is setting out to switch t... Read More...
Shangri-La Hotel Bangkok, Vegetarian Festival Shangri-La Hotel, Bangkok will celebrate Vegetarian Food Festival by delighting diners with non-meat cuisine containing ... Read More...
La VIE, Emmanuel Renaut, The Fragrance of Perfection 3-Michelin Star Chef Emmanuel Renaut from the French Alps Visits VIE Hotel Bangkok and V Villas Hua Hin, MGallery by Sof... Read More...
Tai Hei, Fish Tales Saba These primo pescado creations are an a-lure-ingly tasty catch. Our not-to-be-missed Japanese-style seafood sensations ar... Read More...
Fine Dining Lover present the cuisine of Macau’s 8½ Otto e Mezzo Bombana S.Pellegrino, the ambassador of fine dining, will present the cuisine of Macau’s famed one-Michelin-star 8½ Otto e Mezzo... Read More...
China House, Guest Chef Fei from Guangzhou Began his career from a very young age, Chef Fei is celebrated for impeccable Cantonese dishes presented with a creative... Read More...
Up & Above, Family Sharing Menu Good food is so much more enjoyable when shared with your nearest and dearest, which is why our chefs at Up & Above ... Read More...
Volti, Tasting Menu Volti ristorante & bar at Shangri-La Hotel, Bangkok offers a new tasting menu starting today until 31 October 2017. ... Read More...
Dynasty, Signature Dishes Dynasty restaurant at Centara Grand at CentralWorld presents classic Cantonese cuisine served up with artistic flair, wi... Read More...
The Lounge, The Lobster & Burger Lounge The St. Regis Bangkok is launching an elevated diner experience: The Lobster & Burger Lounge. With a relaxing ambien... Read More...
Shangri-La Hotel Bangkok, Loy Krathong Festival 2017 With a prime location along the Chao Phraya River, Shangri-La Hotel, Bangkok invites guests to join its Loy Krathong Fes... Read More...
Bai Yun, Hot & Spicy Dim Sum Timeless, tantalizing Chinese-style dainties with a palate-zinging finish. Tuck in to this alluring array of flavor-fill... Read More...
Erawan Tea Room, Vegetarian Festival Grand Hyatt Erawan Bangkok offers a magnificent vegetarian menu selected from our experienced chefs with a huge variety ... Read More...
Gallery: 13 Cheeses Everyone Should Know (EP.2) "Every meal gets improve with cheese" is the best say for this tiny little yellow thing. While cheese can be truly overw... Read More...
An Exclusive Interview with the New GM of Conrad Bangkok “Mr. Herman Ehrlich” An Exclusive Interview with the New GM of Conrad Bangkok The happiness of people is different depending on eac... Read More...
What is Molecular Gastronomy? All cooking is a special blend of science and art, but some styles go above and beyond to amaze your eyes and taste buds... Read More...
Chef Josean Alija Before Bangkok's greatest Food & Beverage event, 17th World Gourmet Festival at Anantara Siam Bangkok, open the curt... Read More...
Chef Jamie Oliver There are more than 65 of the restaurants around the world for British celebrity chef Jamie Oliver’s chain restaurants, ... Read More...
Truffles Truffles are harvested in Europe with the aid of female pigs or truffle dogs, which are able to detect the strong smell ... Read More...
Chef Bobby Chinn Before Bangkok's greatest Food & Beverage event, 17th World Gourmet Festival at Anantara Siam Bangkok, open the curt... Read More...
Chef Mauro Colagreco Before Bangkok's greatest Food & Beverage event, 17th World Gourmet Festival at Anantara Siam Bangkok, open the curt... Read More...
