Salathip Thai Restaurant at Shangri-La Hotel, Bangkok invites diners to indulge in the tempting flavours of Thai cuisine with special menus this July and August 2016.
Salathip chef team will spice up diners’ taste buds with flavourful and traditional dishes using selected ingredients that are perfectly cooked to balance the authentic taste and texture. Tempting dishes with distinctive aromatic herbs and spices include Deep-Fried Crab Meat Wrapped in Bean Curd Sheets and Grilled Banana Blossom Salad with Tamarind Sauce. The special meal by the Chao Phraya River is followed by Banana in Syrup with Coconut Milk, one of the traditional mouth-watering desserts of Thailand.
Royal Thai Cuisine
Salathip @ Shangri-La Bangkok
Till the end of August 2016
From 18:00 – 22:30 hrs.
Price at THB 1,800++ per set
