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  • News & Promotions
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    • Special Guest Chef Dan Bark from Upstairs Mikkeller at VIU

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    • The Dock, Norwegian Seafood Appreciation Dinner

    • Easter

      Easter Promotion 2018

    • Red Sky

      Red Sky, Spring Tasting Menu

    • Beef Festival

      Royal Orchid Sheraton, Beef Eater’s Delights

    • 137 Pillars

      Asian Organic Gourmet Festival, 137 Pillars Suites & Residences

    • Kisso Squid

      Kisso, Firefly Squid and Bamboo Shoot Specials

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    • Water Library

      New Season at Water Library Chamchuri

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    • Up & Above Restaurant

      Up & Above Restaurant, Saturday Night Jazz Buffet

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      Liu, Authentic Cantonese Experience

    • Don Giovanni

      Don Giovanni, Classic Italian Experience

    • China Table

      China Table present the new vibe of Chinese cuisine

    • La Scala

      All New La Scala, Bangkok’s Legendary Italian Dining

    • Sky on 20

      Sky on 20, Best place for Bangkok Sunset Scene

  • The Experience
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    • UNO MAS, Michelin Star Chef Miguel Cobo

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    • Swissotel Le Concorde

      204 Bistro & Bar, Festive Moments

    • Dean & Deluca Festive

      Dean & Deluca, Festive Feast

    • Raweekanlaya Dining

      Raweekanlaya Dining, The Taste of Rama 6 Thai Cuisine

    • VIU introduce New Dinner buffet experience

    • Vertigo TOO

      Vertigo TOO, 2 Michelin-Starred Chef Stefan Heilernann

    • UNO MAS x 80/20, Spain meet Thailand

  • Great To Know
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    • What is the Difference Between Afternoon Tea and High Tea?

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    • Cover

      Chef Heshan Peiris, Executive Chef at Banyan Tree Bangkok

    • New Executive Sous Chef at L’Appart

    • Chef Thanunya Wilkinson

      Chef Thanunya Wilkinson

    • Chef Alvin Leung

    • Henk Savelberg

      Chef Henk Savelberg

    • ginza

      Chef Masakazu Ishibashi

  • About Us
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    • Benihana, Sweeten Up with Bijofu Yuzu Sparkling

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    • The Dock, Norwegian Seafood Appreciation Dinner

    • Up & Above Restaurant

      Up & Above Restaurant, Saturday Night Jazz Buffet

    • Liu

      Liu, Authentic Cantonese Experience

    • Khao Chae

      Celadon “Khao Chae” 2018

    • Don Giovanni

      Don Giovanni, Classic Italian Experience

    • Easter

      Easter Promotion 2018

  • Reserve
    Random
    • Two Michelin-Starred Chef Stefan Heilemann at Vertigo TOO

    Recent
    • The Dock, Norwegian Seafood Appreciation Dinner

    • Up & Above Restaurant

      Up & Above Restaurant, Saturday Night Jazz Buffet

    • Liu

      Liu, Authentic Cantonese Experience

    • Khao Chae

      Celadon “Khao Chae” 2018

    • Don Giovanni

      Don Giovanni, Classic Italian Experience

    • Easter

      Easter Promotion 2018

Trending
  • The Dock, Norwegian Seafood Appreciation Dinner
  • Up & Above Restaurant, Saturday Night Jazz Buffet
  • Liu, Authentic Cantonese Experience
  • Don Giovanni, Classic Italian Experience
  • Easter Promotion 2018
  • China Table present the new vibe of Chinese cuisine
  • All New La Scala, Bangkok's Legendary Italian Dining
  • Red Sky, Spring Tasting Menu
  • Royal Orchid Sheraton, Beef Eater's Delights
  • Asian Organic Gourmet Festival, 137 Pillars Suites & Residences
  • Kisso, Firefly Squid and Bamboo Shoot Specials
  • The Reflexions, Michelin Star Chef Ludovic Turac
  • Up & Above Restaurant

    Up & Above Restaurant, Saturday Night Jazz Buffet

  • Liu

    Liu, Authentic Cantonese Experience

  • Don Giovanni

    Don Giovanni, Classic Italian Experience

  • China Table

    China Table present the new vibe of Chinese cuisine

  • La Scala

    All New La Scala, Bangkok’s Legendary Italian Dining

  • Sky on 20

    Sky on 20, Best place for Bangkok Sunset Scene

Red Sky

The Ultimate Night at “Red Sky”

During summer, the best way to escape the heat in Bangkok is up of the roof. And Bangkok is blessed with many rooftop restaurants that come complete w... Read More...
Laduree

Live the parisian life at Ladurée Salon de Thé

Fame for it delicious and attractive macarons, Ladurée is one of the most well-known French pastry powerhouse in Bangkok and perhaps, Thailand. Pairin... Read More...
Babette's

Babette’s : Weekend Lunch Buffet

Celebrate the special occasion of our 5th anniversary with special weekend lunch buffets at Babette’s | The Steakhouse Bangkok. Every Saturday and Su... Read More...
J'Aime

J’Aime by Jean-Michel Lorain : New Menu

You simply wouldn’t want to miss the chance tasting the new degustation menu by Chef Jean-Michel Lorain this November. With his inspiration encompassi... Read More...
Wine Pub

Wine Pub : Special Menu for October

Wine Pub, the first wine bar in Bangkok at Pullman Bangkok King Power invites all you cheese lovers to spoil yourselves silly with our supremely savor... Read More...
25 Degrees Bangkok

25 Degrees Bangkok : The Frisco Burger

25 Degrees Bangkok, Wine & Liquor Bar, the cool 24-hour burger joint at the chic lifestyle venue, Pullman Bangkok Hotel G, recently took home firs... Read More...
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