The Siam Kempinski Hotel Bangkok is celebrating the 2017 festive season with remarkable culinary offers and enchanting entertainment.

From 1 December 2017, Capture the festive atmosphere at the Siam Kempinski Hotel Bangkok as the hotel joins hands once again with BE Health Association to host a series of Christmas carol performances by children from Chumchon Moobaan Pattana School in Bangkok’s Klong Toey district. The performances are an important element in the hotel’s Corporate Social Responsibility calendar.

Witness these moving performances while celebrating the spirit of giving at the hotel lobby every Sunday in December. Performances on 3, 10, 17 and 24 December take place from 17:00 – 17:30 hrs and 18:00 – 18:30 hrs. Special performances will take place on Christmas Day (25 December) at 12 noon and 13:00 hrs.

Siam Kempinski Chrsitmas

Christmas Eve
Sunday, 24 December 2017

Brasserie Europa – Christmas Eve (24 December) is the perfect occasion to rejoice with families and friends, celebrating the spirit of Christmas and feasting together. Brasserie Europa presents an extravagant traditional buffet dinner on Christmas Eve. This fabulous feast includes a ‘Raw Bar’ with three types of oysters; Atlantic lobster; snow crab; king crab; squid; queenie scallops and baby octopus.

This classic Christmas dinner also includes honey-glazed ham and roast whole butterball turkey; Angus beef fillet Rossini; poached lobster with yellow wine; caviar and roast duck breast with chestnuts and plums. Christmas Eve dinner at Brasserie Europa concludes with a fabulous selection of delicious classic festive desserts including famous Dresdner stollen; mine pies; plum pudding; British Christmas cookies; traditional chocolate chestnut yule log; oven roasted Marzipan apple; festive decorated fruit cake; chocolate fudge cake and macaroons.

Siam Kempinski Christmas

Guest may choose to dine elegantly at the indoor area or enjoy the cool winter breeze and fresh air while dining al fresco on the restaurant’s spacious terrace with gorgeous view of the hotel’s free-form swimming pool and lust green gardens.

Time: 19:00 – 22:30 hrs.

Price: THB 4,750++ per person with free flow of alcoholic beverages

THB 3,800++per person with free flow of juices and soft drinks

THB 1,900++ per child aged 6-12

Sra Bua by Kiin Kiin – Embark upon an incredible journey of Thai gastronomy with your loved one on Christmas Eve (24 December) at Sra Bua by Kiin Kiin – where every dish is full of surprises.

Make your Christmas Eve a truly romantic occasion with an impeccable presentation of modern Thai dishes created by the world-renowned Michelin-star Chef Henrik Yde Andersen.

The carefully selected eight-course set dinner menu includes Tom Yum prawns served with noodles, prawn crackers and prawn cakes; salad cotton-candy red snapper cucumber; Maine lobster with frozen red curry; mussels tamarind carrots; and wagyu beef krachai oyster sauce and corn flakes. This unforgettable, romantic Christmas Eve dinner also features Chef Henrik’s signature dessert item – banana cake salted ice-cream.

Siam Kempinski Christmas

Every guest will be able to toast the festive season with a glass of Champagne during the dinner.

Time: 18:00 – 24:00 hrs.

Price: THB 4,600++ per person for the eight-course set dinner with a glass of champagne

Christmas Day
Monday, 25 December 2017

Brasserie Europa – Treat family and loved ones to a fantastic festive feast on Christmas Day (25 December) at Brasserie Europa, the popular European restaurant at the Siam Kempinski Hotel Bangkok. Enjoy an extravagant buffet with traditional European Christmas items in an elegant indoor setting or at an al fresco table overlooking the hotel gardens and pools.

Christmas Day highlights include a ‘Foie Gras Station’ featuring terrine, pan-fried, brioche, fig and éclair, game pâté and chicken liver parfait with truffles. The ‘Cured Meats Station’ offers 36 months 5J Pata Negra ham, pan tumaca, beef Cecina de Leon, black truffle salami and 36 months Culatello.

For seafood lovers, the ‘Seafood on Ice’ counter includes freshwater prawns, snow crab claws, Alaskan king crab, North Atlantic lobster, queenie scallops (in-shell) and three types of oysters.

In additional to this premium fresh seafood offering the Christmas Day buffet also include roast whole butterball turkey served with red cabbage, chestnut stuffing, Brussels sprouts, giblets gravy, cranberry sauce and bacon chipolatas; roast Angus beef rib served with rosemary roast potatoes, honey-glazed parsnips, glazed carrots and red wine jus, and roast leg of lamb with Boulanger potatoes, roasted root vegetables with tomato and thyme-infused jus.

Siam Kempinski Christmas

The Christmas Day feast ends perfectly at the Brasserie dessert counter with classic Christmas delights such as Dresdner stollen; Italian Christmas cookies; traditional chocolate chestnut yule log; mulled wine berries; festive decorated fruit cake; butterscotch pecan log; festive enhanced macaroon and freshly-made crêpe suzette.

Time: 12:00 – 15:00 hrs.

Price: THB 4,500++ per person with free flow of alcoholic beverages

THB 3,400++ per person with free flow of juices and soft drinks

THB 1,750++ per child aged 6-12

Sra Bua by Kiin Kiin – Christmas Day dinner at Sra Bua by Kiin Kiin is an incredible culinary journey featuring amazing gastronomy created by world-famous Michelin-star Chef Henrik Yde Andersen. Each dish is carefully created and selected by Chef Henrik to amaze guests throughout this unrivalled eight-course Christmas Day dining experience.

This gastronomic journey begins with the familiar flavours of traditional Thai cuisine with the culinary adventure found in the contemporary twists added thoughtfully to each dish. Each dish is beautifully composed in presentation and designed to engage all five senses.

Siam Kempinski Christmas

The eight-course Christmas dinner will undoubtedly dazzle and create a long-lasting culinary experience. The dinner includes a glass of champagne for every patron to celebrate this special evening.

Time: 18:00 – 24:00 hrs.
Price: THB 4,600++ per person for the eight-course set dinner with a glass of champagne

For more information and reservations, please call 02 162 9000 or email

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