Enjoy our new Saturday Night Jazz Buffet at Up & Above Restaurant with breathtaking views of Bangkok and an extensive selection of favourite i...Read More...
The talented bartenders at Up & Above Bar begin the year by blending botanics and exciting floral flavours in a series of delicious cocktails. T...Read More...
Our talented pastry chefs start the New Year with a celebration of Tsubaki or Japanese camellias. Tsubaki is in full bloom at this time of the year ...Read More...
As trees shed their leaves and autumn begins to pass in Japan, the chefs at award-winning Yamazato Japanese restaurant at The Okura Prestige Bangkok c...Read More...
Executive Chef Antony Scholtmeyer and his team at Elements restaurant continue their celebration of succulent seafood this summer, blending French cul...Read More...
Found in abundance in river estuaries and costal mangroves across the world but particularly prevalent in Southeast Asia, fast-growing mud crabs are a...Read More...
