This Christmas at The Okura Prestige Bangkok, we invite you, your family and friends to enjoy our sparkling celebrations and gourmet dining at our award-winning venues.
Yamazato
At Yamazato, the hotel’s award-winning signature Japanese restaurant, Master Chef Shigeru Hagiwara celebrates the festive season with exquisite Japanese Gozen and Kaiseki Dinner throughout December. The festive Gozen lunch includes many dishes such as crab dumpling with a hint of yuzu soup, 4 kinds of sashimi, minced duck ball, daikon and garland chrysanthemum in soup and assorted fruits served with chestnut pudding and sweet beans with egg yolk sauce, while the festive Kaiseki dinner includes sea urchin dumpling with mushroom with a hint of yuzu, 4 kinds of sashimi, assorted tempura with snow crab, pond smelt, sweet potato, maitake mushroom and asparagus and assorted fruit served with chestnut
Festive Gozen lunch is Baht 1,300++ per person and Festive Kaiseki dinner is Baht 4,500++ per person, available on 4 -30 December 2017, except 24 – 25 December 2017.
Make your Christmas memorable with an exquisite Japanese Gozen, Kaiseki, and Teppanyaki menus at Yamazato Restaurant. Served for lunch and dinner on Christmas Eve and Christmas Day, the special dishes include seared scallops, dried fig, shrimp with walnut vinegar, Kuzu-uchi big prawn, grilled ginko nut sesame tofu, oboro kelp and yuzu, Kobe wine beef stew with miso, daikon and carrot served with garlic bread, a decadent dish of apple and foie gras with white miso hollandaise sauce, and much more, all created by Master Chef Shigeru Hagiwara to make sure your Christmas is truly memorable.
Christmas Gozen lunch is Baht 1,500++ per person, Christmas Kaiseki dinner is Baht 4,500++ per person and Christmas Teppanyaki served at the Teppanyaki counter is Baht 7,000++ for 2 persons, available on 24 – 25 December 2017.
Yamazato lunch is served from 11:30 a.m. – 2:30 p.m. and dinner from 6 p.m. – 10:30 p.m.
Up & Above
Enjoy sparkling Christmas Eve and Christmas Day celebrations at Up & Above with a fabulous festive Brunch and Dinner Buffet with free flow Prosecco or Champagne, live music, and a visit from Santa Claus with presents for the children. The decadent buffet will include all your seasonal favourites such as roasted Christmas turkey with all the trimmings, roast wagyu sirloin served with thyme jus and Yorkshire pudding, lobster, crab, and oysters on ice, sushi, sashimi, and Japanese specialties, and luscious desserts.
Christmas Eve Brunch & Dinner are on 24 December 2017 is Baht 2,900++ per person with one welcome Christmas cocktail and soft drinks. Sparkling Christmas Eve Brunch & Dinner, Baht 3,900++ per person with free flow Prosecco and selected wines, local beers, and cocktails. Champagne Christmas Eve Brunch & Dinner, Baht 4,900++ per person with free flow Champagne and selected wines, local beers, and cocktails. Children, 4-12 years old, are Baht 1,000++ per person. Brunch starts from 12 noon to 3 p.m. and dinner starts from 6 p.m. to 10:30 p.m.
Christmas Day Brunch is on 25 December 2017 is Baht 2,900++ per person with one welcome Christmas cocktail and soft drinks. Sparkling Christmas Day Brunch is Baht 3,900++ per person with free flow Prosecco and selected wines, local beers, and cocktails. Champagne Christmas Day Brunch is Baht 4,900++ per person with free flow Champagne and selected wines, local beers, and cocktails. Children, 4-12 years old, are Baht 1,000++ per person. Brunch starts from 12 noon to 3 p.m.
Christmas Day Dinner is on 25 December 2017 at Baht 2,200++ per person with one welcome Christmas cocktail and soft drinks. Sparkling Christmas Day Dinner is Baht 3,200++ per person with free flow Prosecco and selected wines, local beers, and cocktails. Champagne Christmas Day Dinner is Baht 4,200++ per person with free flow Champagne and selected wines, local beers, and cocktails. Children, 4-12 years old, are Baht 1,000++ per person. Dinner starts from 6 p.m. to 10:30 p.m.
Book a table for Christmas Eve and Christmas Day Brunch or Dinner at Up & Above Restaurant and pre-pay before 15 December 2017 and receive one complimentary bottle of wine for bookings of four people.
Elements
Elements Restaurant offers Christmas dinner of signature French cuisine with Japanese influences on 24-25 December 2017. The feast includes seared foie gras in Christmas spices, roast turkey ballotine with truffle sauce, or suckling pig with parsnip and black truffles, festive petits fours, and more. With an alfresco deck with fabulous city views and an open kitchen, the award-winning restaurant is the perfect venue for festive family dining.
Serving a 6-course menu at Baht 4,600++ per person including a glass of Champagne or signature cocktail. Dinner starts from 6 p.m. to 10:30 p.m.
For more details about the Christmas Eve and Christmas Day promotion at The Okura Prestige Bangkok, please contact 02 687 9000 or email
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