Half-Shells and Champers… the very best of the sea and vine. Crustaceans a-hoi! When it comes to the perfect partnership of seafood nibbling indulgences, it doesn’t get any better than this. Relax at our renowned 61st-floor al fresco dining spot and enjoy top-grade oysters paired with a glass of chilled Chardonnay or Champagne. Whether it’s Fin de Claire, Sydney Rock or Kumamoto oysters just to name a few plus some vino or bubbly… you’re in for a pairing made in heaven.

Banyan Tree Bangkok

Oysters & Champagne

Vertigo @ Banyan Tree Bangkok

Throughout November 2017

Daily from 18:00 – 22:30 hrs.

To make a reservation, please call 02 679 1200

More information or reservation
Contact Dining Concierge LINE@ : @greatgastro

Reserve Table