Up & Above Restaurant at The Okura Prestige Bangkok has launched a special Saturday Night Jazz Buffet with an array of international buffet and a live jazz band that will make you dinner even more special with their beautiful music. Guests are invited to take their dining experience to another level with a variety of international delicacies while the live band is playing at the background. A stunning view of Bangkok at night can be spotted from the restaurant, nestled in the heart of Ploenchit.

Up & Above Restaurant

Up & Above Restaurant is located on 24th F. of The Okura Prestige Bangkok. The interior inside this 6- metre-high ceiling is sophisticatedly designed with the light wooden floor and white leather chairs which are set by black stone table. With 3 sides of massive crystal clear wall, the splendid view of Bangkok during the day and at night after the sunset is provided from this spot.

Up & Above Restaurant
Up & Above Restaurant

The buffet line is neatly set by the open kitchen which allows all diners to observe chefs in actions.

Up & Above Restaurant

Chef Antony Scholtmeyer, the executive chef  at Up & Above Restaurant ensures that every single menu added to the list will definitely please foodies with number of specialties freshly prepared from this open kitchen.

Up & Above Restaurant

A selection of homemade bread is daily baked and the choice is up to 8 of its kind. The bread station is next to the carving station provided with the roasted beef as a highlight. The beef is roasted to its perfection and served with your choice of sauce, to choose from gravy, pepper or Béarnaise. Alternatively, Baked Seabass is served with Dijon sauce and tartar. These scrumptious steaks will be served at the live cooking station.

Up & Above Restaurant

Up & Above Restaurant

Move on to the salad bar. A great selection of fresh vegetable is available with different salad dressings. Also available is a different kind of mix salad such as Mixed Grilled Veggie, Smoked Duck with Melon, Seafood Salad, and Beetroot with Goat Cheese as well as Tuna Carpaccio.

Up & Above Restaurant

At the same station, cold cuts such as Moutadella, Salami, Chicken Bologna and Smoked Salmon are also offered for adding in your healthy dish. Moreover, to make the buffet more diverse, Middle Eastern specialties are also tempt to try whether it is Hummus, Raita, Tabbouleh with Pita bread on its side.

Up & Above Restaurant
Up & Above Restaurant

There is one special corner represents international menu of the day. For today, the chef proudly presents Potato Gartin Saffron Glazed Parsnip, Roasted Chicken with Mushroom, Seabass Bouillabaisse and Grilled pork loin with garlic and rosemary jus.

Up & Above Restaurant

Another popular section is Seafood On Ice which will keep seafood lovers happy with various fresh seafood items. Highlights include three newly introduced oysters, referring Fine de Claire, Gillardeau and Pickering from the states. Each item will be accompanied with full options of side dish when serving on your table.

Up & Above Restaurant

New Zealand mussels, king prawns, rock lobsters and king crabs are also available at the seafood station.

Up & Above Restaurant
Up & Above Restaurant

Another live cooking station placed next to the seafood is pasta station where you can spot chefs passionately prepare your favourite pasta items.

Up & Above Restaurant

Those who are fans of rich and authentic Thai flavours cannot miss the Thai Food corner. Most of internationally renowned Thai dishes are available to try such as Spicy Mince Duck Salad, Spicy Scallops Salad, Grilled Chicken with Thai Spicy Sauce, Spicy Crab Meat with Shrimp Paste, Stir-Fried Mix Vegetable, Green curry, Steam Seafood with Red Curry, Spicy and Sour Soup with Prawns, Including Thai Spicy Salad or known as Som Tam which will be cooked to order at the station.

Up & Above Restaurant

Another not-to-miss is Japanese Sushi and Sashimi. Fresh fish and ingredients are prepared with high standard, as set at the famous Yamazato located under the same roof of The Okura Prestige Bangkok.

Up & Above Restaurant

Up & Above Restaurant

Grilled Foie Gras is perfectly grilled and served at its finesse with sweet sauce and a touch of sourness, giving a perfect combination for your taste buds.

Up & Above Restaurant

Impressively end the dinner with an array of desserts that offer many choices to choose from. Homemade ice cream is available in strawberry, vanilla, Thai milk tea and coconut. Not far from the ice cream is Cheese Corner, offering a selection of imported cheese for over ten kinds.

Up & Above Restaurant

Chocolate lovers is presented with Chocolate Fondue with a variety of sweet items such as Green Tea Cake, Apple Crumble, Classic Opera Cake, Vanilla Cake, Orange Cake, Raspberry Cheese Cake, including the special macaron exclusively offered at The Okura Prestige Bangkok. Mousse items are available to choose in many flavours; Cappuccino Bavarois, Blueberry Mousse, Caramel Custard. Moreover, Thai desserts such as the popular mango with sticky rice and assorted seasonal fresh fruits are also available.

Up & Above Restaurant

Up & Above Restaurant
Up & Above Restaurant

If you are looking for buffet deal with a great deal of impressive options, Up & Above Restaurant at The Okura Prestige Bangkok is the perfect choice for you with a selection of mouth-watering items, live Jazz band, splendid view of Bangkok and five-star service. Experience this amazing night with Saturday Night Jazz Buffet every Saturday from 6.30pm to 10.30pm at Up & Above Restaurant.

Up & Above Restaurant
Up & Above Restaurant

Special price is exclusively offered for the credit card holders of Citi Bank, SCB, Krungsri Bank, Central Credit Card, UOB, KBank, AEON, Thanachart and Bangkok Bank. Enjoy the promotion at only B1,600 (from the normal price at B2,237) from April 1, 2018 until June 30, 2018.

Up & Above Restaurant
Up & Above Restaurant

Terms & Conditions

  • Limited for 8 persons per table
  • The privilege cannot be applied with any other privileges
  • The privilege cannot be applied with meeting dinners, seminars or any function events

Up & Above Restaurant


Up & Above Restaurant
Saturday Night Jazz Buffet

The Okura Prestige Bangkok

Every Saturday from 18:30 – 22:30 hrs.

For reservation please call 02 687 9000

More information or reservation
Contact dining concierge LINE@ : @greatgastro

Reserve Table

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