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The Dock, Norwegian Seafood Appreciation Dinner
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A Culinary Collaboration with Chef Paul Then at Colonnade
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UNO MAS x 80/20, Spain meet Thailand
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Wine Drinking Manners
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Chef Heshan Peiris, Executive Chef at Banyan Tree Bangkok
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Scarlett Bangkok X Top Chef Thailand
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Celadon “Khao Chae” 2018
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Jojo, 2-Michelin-Starred Chef Massimiliano Mascia
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The Dock, Norwegian Seafood Appreciation Dinner
Up & Above Restaurant, Saturday Night Jazz Buffet
Liu, Authentic Cantonese Experience
Don Giovanni, Classic Italian Experience
Easter Promotion 2018
China Table present the new vibe of Chinese cuisine
All New La Scala, Bangkok's Legendary Italian Dining
Red Sky, Spring Tasting Menu
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Asian Organic Gourmet Festival, 137 Pillars Suites & Residences
Kisso, Firefly Squid and Bamboo Shoot Specials
The Reflexions, Michelin Star Chef Ludovic Turac
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