The Erawan Tea Room offers traditional Thai cuisine complemented by refreshing beverages in a beautifully appointed semi-casual setting. Some of the not-to-be-missed signature dishes include Erawan Fried Rice (Fried Rice with Crab Roe and Chilli Paste), Kai Hor Baitoey (Deep-fried Chicken, Pandan Leaves), Yam Som-O (Spicy Pomelo Salad), Phad-Thai Kai-Hor (Thai style fried noodles). Moreover, discover new dishes by Chef Achara, Chef De Cuisine of Erawan Tea Room such as; Red curry, betel leaf, crabmeat, rice vermicelli THB 350++, Pineapple fried rice, crabmeat, shrimp, chicken, ham, pork floss (vegetarian available) THB 330++, Crispy soft shell crab, green mango salad THB 290++and much more.
Come enjoy a classical favourite Thai cusine from now to end of June at Erawan Tea Room, our award-winning Thai Afternoon Tea offers a delicious savoury selection of Roasted coconut, chilli, gingerand betal leaf salad in crispy basket, Steamed curry salmon souffle, Steamed flower-shaped dumpling filled with brabmeat, Deep-fried sour pork sausage, Deep-fried chicken wing and Mini tuna puff. Dessert selections include from Eastern to Western favourites, including Mango with Sticky Rice, Crispy Rice Pudding with Taro,Corn, Pumpkin or Spring Onion, Sweet or Salty Crispy Bean Crepe, Banana Dumpling in Banana Leaf Cone, Coconut and Ginger Scones with Clotted Cream and Chiang Mai Strawberry Jam, and a selection of coffee or tea. Afternoon Tea serves daily from 14:30–18:00 hrs, priced at B600.
Discover New Menu by Chef Achara
Erawan Tea Room @ Grand Hyatt Erawan Bangkok
Daily from 10:00 to 22:00 hrs.